Global GS-100 Chef’s Knife GS-100 cm 16/27

The knives of the GS line are rather small kitchen knives. Each of the cutting tools has a stamped blade with a high-quality CROMOVA 18 stainless steel blade core and a perfectly balanced ergonomic stainless steel handle. With an optimal blade hardness of 56-58 Rockwell degrees, the knives of the GS series are not only characterized by excellent edge retention and handling, but also impress with their resistance to rust and oxidation.